Pork Lard chops

Pork Lard chopsA staple for anyone looking to cook with healthy fats Rendered from the melted fat of pigs raised on the open pastures of our family farm, this lard is superior to the factory processed liquid oils you'll find on most store shelves. Because our pigs enjoy a life in the sunshine and fresh air, their bodies absorb and store vitamin D from the sun in their fatty tissues. As a result, pastured pork lard is one of the two highest natural sources for

Then finish roasting at lower heat to ensure the interior remains juicy and tender

Use it in stews

Perfect for a simple grill or panfry as well as stuffed and smothered

The beef is higher in beneficial nutrients such as omega-3 fatty acids and vitamin E

⭐⭐⭐⭐⭐I started buying meat from this farm approximately 2 months ago and everything have been perfect

This ensures you get a pure

the meat on the hock becomes fall-off-the-bone tender

natural smoked deli-sliced ham (cold cuts that are actually gourmet and not loaded with preservatives and other fake stuff

you're investing in a meal that's also a celebration of nature's bounty and craftsmanship

or mix with ground beef for extra juiciness

And grill for 4 to 5 minutes on each side

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