Camshelving Premium Stationary Starter Unit, 21"W x 48"L x 72"H, 4-Tier 3 Vented + 1 Solid Polymer Shelving Unit Cheese Slicers & Cheese Graters

Camshelving Premium Stationary Starter Unit, 21"W x 48"L x 72"H, 4-Tier 3 Vented + 1 Solid Polymer Shelving Unit Cheese Slicers & Cheese GratersCamshelving Premium Stationary Starter Unit, 21"W x 48"L x 72"H, 4 Tier 3 Vented + 1 Solid Polymer Shelving Unit Speckled Gray, Camguard Antimicrobial, 36F to 190F A tough, easy to clean starter unit built for cold and dry storage, with antimicrobial shelves and 2,000 lb. total capacity. 4 tier stationary starter unit with three vented shelf plates and one solid shelf plate. Camguard antimicrobial protection helps inhibit the growth of mold, fungus,

144-inch by 25-inch surface provides generous prep or display space

No intermediate shelves provide an open interior for easy access and flexible storage

uniform cuts for tomatoes and other soft produce

make the cabinet easy to reposition and secure

Krowne Drop-In Stainless Steel Hand Sink with 6-Inch Gooseneck Faucet

Modular Add-A-Unit design is built to integrate into a larger cooking line

Half-height glass doors with locks provide visibility while helping retain heat

Mobile design helps move case goods and other heavy items where needed

25-1/4" W x 14-1/4" D x 5-3/4" H

Thermostatic controls provide precise temperature management across the cooking surface

insulated drop-in well that fills automatically and drains quickly

adjustable pans