Mont Blanc Cake mini cake

Mont Blanc Cake mini cakeOur take on the Mont Blanc highlights the earthy richness of house made roasted chestnut paste, balanced by delicate jasmine Chantilly. Finished with a kinako crunch base, each bite offers a refined play of texture and flavour. Contains: Roasted Chestnut Paste Jasmine Chantilly Vanilla Sponge Cake Kinako Crunch Base NUT ALLERGY: Chestnut, Almond (you can ask to remove the macaron to avoid almond)

Cool Iron if Needed

Compact Design with spacious storage capacity

This indulgent treat features our signature Hong Kong milk tea mousse layered with a bold coffee crémeux and a silky evaporated milk crémeux

topped with  ganache montée & Nama style chocolate ganache

it fits a small Daan Go cake box perfectly

The tropical fruit profile delivers a refreshing

and perfect for Easter baskets

brand-specific twist that sets it apart

Celebrate the season with our trio of festive mini cakes—each one a tiny treasure bursting with flavour and holiday cheer

light finish

flaky twist

or layering up for cooler days