Olek Bondonio - 2022 Roncagliette Barbaresco Variety_Montepulciano

Olek Bondonio - 2022 Roncagliette Barbaresco Variety_MontepulcianoNebbiolo from a small parcel his family planted around fifty years ago in one of Barbarescos most famous crus, Roncagliette. The site is blessed with a southern exposure and the firm clay limestone soils lend power and finesse. This is macerated on the skins for two months before being pressed off to old botti for two years of ageing. A warmer year has produced a compact, powerful yet elegant wine that no doubt has a long life ahead. Tutto Wines,

melon and lemon-lime aromas

Measures 11cm high x 6cm diameter

Flinders /sland

The fruit character holds through the palate

Nathan uses as many recycled metals as possible for his knives

Brewed using the traditional Kimoto starter method

BIG PINEAPPLE AND SUMMER FRUITS

Saison is small batch vermouth that highlights the beauty of the Australian seasons

The island enjoys the surrounding deep blue sea

Great nervousness on the palate

while still maintaining a balanced flavour

but is a fun and uplifting project for the pair