Laphroaig Quarter Cask Region_Veneto

Laphroaig Quarter Cask Region_VenetoMatured in American oak barrels, this whisky has dynamic aromas of peat smoke, vanilla, coconut and banana. Starting off with soft sweetness and a velvety feel on the tongue, its quickly followed by an intense peatiness on the finish.

This wine is silky

Baker Beam which utilises a special kind of yeast the Beam family have made use of for over 60 years

This single pot still whisky is golden amber in colour

Dry and creamy in the mouth with aromas of honeysuckle

The result is a champagne that echoes unparalleled luxury and craftsmanship

crisp floral hops

It offers a refreshing

and has no preservatives

plum jam and raisin combined with pipe tobacco

Well balanced and refreshing with velvety bubbles

mainly lemon

this smooth and aromatic rum holds notes of cinnamon