Baidyanath Jhansi Chandanasava - 225 ML Punarnawadi Kasayam

Baidyanath Jhansi Chandanasava - 225 ML Punarnawadi KasayamBaidyanath Jhansi Chandanasava Ingredients: Chandan, Sugandhbala, Nagarmotha, Gambhari, Manjishtha, Lodhra, Chirayata, Pipal, Yashtimadhu, Rasna, Kachnar, Mochras, Amra, Munakka, Dhataki, Jaggery (Gud.) Papra, Nilotpala. How to use: 10 ml to 50 ml with an equal quantity of water or As suggested by the expert.

Kapurkachri

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Usage: 2 tablets two times a day or as suggested by the doctor

Vyas Jamun Guthali Churna

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Key Ingredients Of Vyas Panchanimbadi Vati:

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Glide it on you cheeks and eyelids

Directions For Use of Cipzer Tulasi Capsules:

Well-shaped to let the batter sette properly

Clean using cotton ball and rinse off with water

Comes with a long shelf life of 12 months from the date of manufacture