Cimarron Doc's Gourmet & Bar-B-Q Seasoning 27 oz. Kansas City

Cimarron Doc's Gourmet & Bar-B-Q Seasoning 27 oz. Kansas CityThis seasoning's robust flavor makes all of your barbecue creations come alive. The prize winning secret recipe of garlic and spices is the perfect complement for all cuts of beef, pork and other meats. Try this seasoning on your next pork shoulder or pork butt roast. Beef brisket never tasted better than it has with Doc's Gourmet & Bar B Q Seasoning. Cimarron Doc's Gourmet & Bar B Q Seasoning has won numerous awards when applied to beef brisket. Some

Duck Fat Spray is the perfect way to add an extra layer of non-stick to your cast iron

and finishes with just a touch of heat

Convert your GMG Pellet Grill into a Wood-Fired gourmet pizza oven

This dry rub was inspired by the simplicity of a Sunday BBQ

The prize winning secret recipe of garlic and spices is the perfect complement for all cuts of beef

Looking to improve the flavor of your BBQ brisket

finishing with a hint of heat

It’s also useful for baking bread at 400°F – 600°F and searing steaks at 900°F

And that vivid color

It's got an extra kick compared to our Cow Cover rub to take your meat up an extra notch

and veggies

Well-balanced and savory with a light touch of sweetness