Rum and Que 'Mustard Sauce' Sausages

Rum and Que 'Mustard Sauce' SausagesCarolina style mustard sauce to accompany the at home bbq feast!

coat with flour or spice mixture to keep moisture in and protect the beef while cooking

A delicious roast

Cut from the bone and rolled into a cylinder and tied with string for cooking

are simple to cook and present well

The cut has a slightly open grain and some marbling in addition to a strip of fat within the lean that runs through the length of the scotch fillet tapering slightly towards the chuck end

Get the full details on Christmas delivery & pickup

Non intensively farmed

Mince - a versatile meat for so many uses

not too overpowering and great for the kids

Perfect when seared in a pan or on the barbeque

We have set up Christchurch and the surrounding area

Serves up to 6 people